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Roche Cassée, Stowe
PO Box 2099
Commonwealth of Dominica
Tel (767) 616-5999
Email:
reserve.zandoli@yahoo.com
 

2017 RECOGNITION OF EXCELLENCE HotelsCombined
9.8 Rated by guests

Where Nature Rules

Dining Room

Many areas in Dominica provide wonderful organic produce. A “garden” to Dominicans is a place where food, rather than flowers, are grown. We harvest from our organic garden and offer seasonally available fruits and vegetables and fresh herbs.

We create simple yet creative meals using the freshest food. Fresh fish from the neighbouring fishing villages of Fond St. Jean and Stowe is our favorite staple. Many guests enjoy helping in the kitchen and often take home a few recipes and menu ideas!

Breakfast - from continental to full breakfast, plus a daily bounty of fresh, local fruit.

Lunch – we can furnish a packed hiking lunch. Please order the night before.

Lobster Passion Fruit Ceviche

Dinner – we are dedicated to dinner. Each night we serve a 4 course locally inspired meal, sourcing the finest ingedients Dominica has to offer. We ask you to let us know by noon if you will be joining us for dinner at 7:00 pm.
We do like to have fun, if you care to have a look: I Foodini: Dominica Edition

Tiny Bar – order a cocktail and see the sun set behind a different point of the mountains each evening. Experience our house rum punches, Mojitos using fresh mint from our garden, Daquiris, margaritas, great martinis, wine, beer and fresh fruit juices.

  • Breakfast from US $10.00
  • Packed Lunch from US $10.00
  • Dinner (set) from US $22.00 to 40.00
  • MAP (continental breakfast and set dinner) US $45.00

Add 10% gratuity to meals and bar charges.